Cauliflower Nuggets

Cut the cauliflower into small, bite-sized pieces. Brush each piece with olive oil. In a bowl, mix the flour, yeast, and spices. Dip the cauliflower in the flour mixture and make sure it’s coated. Shake off the extra flour. Add to a pan lined with parchment paper. Repeat for each piece of cauliflower (you can do a few at once). Bake at 400F for 25-30 minutes. You can flip halfway through but it’s kind of a pain and it works okay without doing it!