Breakfast Chips and Dip (Sweet Potato & Yogurt)

Name: Breakfast Chips and Dip (Sweet Potato & Yogurt)
Prep time: 10 min
Cook time: 40 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1 piece sweet potato; strawberries; blueberries; square organics chunks; plain yogurt; granola

10 mins prepServes 1

Nothing easier than tossing already made sweet potato chips onto a plate with some yogurt and toppings for dipping. Seriously so fun and easy, perfect for a quick breakfast.

1 servings

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Instructions

Cut 1 sweet potato into chips. Bake the sweet potato chips at 400F for about 20 minutes on each side until tender and slightly crispy. Once baked, arrange the sweet potato chips on a plate. Serve with plain yogurt as a dip, alongside toppings like strawberries, blueberries, square organics chunks, and granola for dipping and added flavor.

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Breakfast Chips and Dip (Sweet Potato & Yogurt)

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