These Blueberry Banana Bread Bites are vegan and gluten-free, with a paleo option. They have a slightly under-baked texture and are perfect as a snack. Adding blueberries makes them even better!
In a bowl, mix all of the ingredients besides the blueberries together well. Then fold in the blueberries. Line an 8x8 brownie pan with parchment paper (makes it easy to remove). Add the batter in. Bake at 350F for 32-34 minutes. These are pretty soft so you can put them in the fridge to firm up for 30 minutes if you want. Or let them cool on the counter, slice, add some more Pb, and enjoy! Store in the fridge 4-5 days. I cut mine into 16 bites to make them more snackable!
