Banana Candy Bars

Name: Banana Candy Bars
Prep time: 20 min
Cook time: 180 min
Total time: 20 min
Yield: 6
Ingredients: 3 piece Bananas; Peanut butter; Chopped nuts; 0.5 cup Chocolate chips; 1 tbsp Coconut oil; Chopped cashews

20 mins prepServes 6

A fun, easy candy alternative! Perfect minimal ingredient snack or dessert to have on hand for you or some kiddos that isn’t as high in sugar.

6 servings

Checkout experience

Shop ingredients

Instructions

Slice a few bananas in half and then in half again (1 banana into four pieces). Layer with peanut butter and chopped nuts in between two slices of banana. Line a plate with parchment paper so the banana doesn’t stick and place them on it. Put in the freezer for an hour. Then melt 1/2 cup chocolate chips + 1 tbsp melted coconut oil. Dip the bananas in the chocolate. Sprinkle with chopped cashews. Put back in the freezer for about 2 hours to harden the chocolate. Store in the freezer!

View original recipe

Banana Candy Bars

What you need

Instructions

More recipes

Pumpkin Pie Whipped Ricotta Toast

Football Brookies

Easy Pesto Chicken Salad

Postpartum Freezer Meal Prep Breakfast Sandwiches

Crockpot Chicken Fajitas

Margarita Popsicles

Blueberry, Mozzarella, Tomatoes, & Basil Caprese Salad

Savory Grilled Peaches with Goat Cheese and Walnuts

Strawberry Caprese Salad

Buffalo Mac & Cheese

Buffalo Chicken Wraps

One Pan Sausage, Broccoli, and Tortellini