Baked Gingerbread Collagen Oatmeal

In a bowl, mix together the oats, unsweetened almond milk, 2 tbsp coconut sugar, 1 tbsp cinnamon, 1 tsp ginger, 1 tsp nutmeg, 1 egg, 1 tsp vanilla, 1/4 cup honey, and 2 scoops of Further Food collagen. Pour the mixture into a cast iron skillet or baking pan. Bake at 375°F (190°C) for 25 minutes. After baking, sprinkle with 1 tsp of coconut sugar and broil for 1-2 minutes until caramelized. Serve topped with Greek yogurt, organic peanut butter, and caramelized bananas.