Air Fryer Teriyaki Salmon

Name: Air Fryer Teriyaki Salmon
Prep time: 20 min
Cook time: 9 min
Total time: 20 min
Yield: 1
Cuisine: Japanese
Ingredients: 1 piece salmon filet; 0.5 cup teriyaki sauce; sesame seeds; 1.5 tbsp coconut aminos

20 mins prepServes 1

An easy weeknight dinner made with only 5 ingredients! Also you can easily make this in the oven if you don’t have an air fryer! I used @primalkitchenfoods no soy teriyaki sauce so if you’re doing Whole30 this month, it’s a great option 🙌🏻 Paired with cauliflower rice + a side of broccoli! Love easy recipes 😍

1 servings

What you need

1 oz sesame seed

½ cup teriyaki sauce

1 ½ tbsp coconut aminos

1 salmon fillet

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Instructions

Mix 1/4 cup teriyaki sauce + 2 tbsp coconut aminos in a bowl big enough for the salmon to fit. Add the salmon in and let it marinate in it for 15-20 minutes. Stick it in the fridge! Preheat air fryer to 400F. You can add a piece of parchment paper or grease it a little. Add the salmon. Cook for about 8-10 minutes. I didn’t flip mine! I think it would mess up the sauce/stick if you flip it. Remove and add the rest of the teriyaki sauce + sprinkle some sesame seeds! Pair with whatever sounds good!

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Air Fryer Teriyaki Salmon

What you need

Instructions

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