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15 Minute Fish Taco Bowls | Choosing Balance

15 Minute Fish Taco Bowls

15 Minute Fish Taco Bowls

5 mins prepServes 3

Another delicious 15 minute recipe for you guys! These fish taco bowls are so simple to make & packed with flavor!

3 servings

What you need

cabbage

1 head cabbage

rice

1 cup rice

mango

avocado

cayenne pepper

¼ tsp cayenne pepper

lime juice

1 tbsp lime juice

cooking oil

1 tbsp cooking oil

chili powder

1 tsp chili powder

mayonnaise

¼ cup mayonnaise

chipotle powder

¼ tsp chipotle powder

jalapeno pepper

1 jalapeno pepper

taco seasoning

1 tbsp taco seasoning

white fish fillets

3 white fish fillets

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Instructions

1. Preheat oven to 400F.
2. Mix all the ingredients for the spicy mayo in a small bowl. Combine well.
3. Sprinkle half of the taco seasoning on one side of the filets and rub it in. Flip the filets, sprinkle the other half of seasoning and rub in again. Bake for 15 minutes or until fish flakes easily with a fork. Cut it into bite-sized portions.
4. Assemble the bowls with whatever add-ins and toppings you want!

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