15 Minute Chicken Caprese Skillet

In a small pot, simmer 1/4 cup balsamic vinegar with 1 tbsp honey for 10 minutes.

Cook 4 chicken breasts (seasoned with garlic powder, salt, pepper) in olive oil for 3-4 minutes on each side. Add 1/2 lemon juice. Add 1 cup tomatoes and cook for 3-4 minutes.

Add 1 ounce mozzarella on top of each piece of chicken. Cook until cheese melts, which takes just a minute or two. Add basil and balsamic drizzle on top. Pair with pasta, salad, or enjoy on its own!